Assessing food systems in the Arab region Publication Flagship publications | E/ESCWA/CL1.CCS/2024/1 | March 2025
Transforming rainfed agriculture in the Arab region Publication Policy briefs | E/ESCWA/CL1.CCS/2023/Policy brief.4 | November 2023
Regional emergency response on mitigate the impact of Covid-19 Publication Policy briefs | E/ESCWA/2020/INF.1 | March 2022
COVID-19, conflict and risks in the Arab region: Ending hostilities and investing in peace Publication Working papers | E/ESCWA/CL6.GCP/2020/TP.6 | December 2020
The impact of COVID-19 on migrants and refugees in the Arab region Publication Policy briefs | E/ESCWA/CL2.GPID/2020/POLICY BRIEF.2 | December 2020
Poverty in Lebanon: solidarity is vital to address the impact of multiple overlapping shocks Publication Policy briefs | E/ESCWA/2020/Policy Brief.15 | August 2020
COVID-19 increasing food insecurity in Syrian Arab Republic Publication Policy briefs | E/ESCWA/2020/POLICY BRIEF.11 | June 2020
Energy efficiency in agriculture: the poultry section Publication Reports & studies | E/ESCWA/SDPD/2012/Technical Paper.5 | January 2012
Study on technology transfer, economic models and successes in the Arab countries Publication Reports & studies | E/ESCWA/ICTD/2012/Technical Paper.1 | January 2012
Best practices and tools for increasing productivity and competitiveness in the production sectors: Assessment of zaatar productivity and competitiveness in Lebanon Publication Reports & studies | E/ESCWA/SDPD/2010/Technical Paper.3 | January 2010
Food Security and Conflict in the ESCWA Region Publication Reports & studies | E/ESCWA/ECRI/2010/1 | January 2010