Skill diversification in the Arab region: A pathway for economic prosperity: Policy brief Publication Policy briefs | E/ESCWA/CL2.GPID/2023/4/Policy brief | August 2024
Skill diversification in the Arab region: A pathway for economic prosperity Publication Flagship publications | E/ESCWA/CL2.GPID/2023/4 | June 2024
Survey of Economic and Social Developments in the Arab Region 2022-2023 Publication Flagship publications | E/ESCWA/CL3.SEP/2023/4 | April 2024
The role of blockchain in the sustainable energy transition in the Arab region Publication Information material | E/ESCWA/CL1.CCS/2023/TP.1 | February 2024
War on Gaza: weaponizing access to water, energy and food Publication Policy briefs | E/ESCWA/CL1.CCS/2023/Policy brief.5 | December 2023
Transforming rainfed agriculture in the Arab region Publication Policy briefs | E/ESCWA/CL1.CCS/2023/Policy brief.4 | November 2023
Skills trends in the Arab region in the wake of ChatGPT (Generative AI) Publication Policy briefs | E/ESCWA/CL2.GPID/2023/CP.1 | July 2023
Her land. Her rights. Equal land rights: a pathway to combating desertification in the Arab region Publication Information material | E/ESCWA/AFE/2023/FACTSHEET.1 | May 2023
Vulnerability of Arab economies from concentrated trade and agriculture Publication Information material | E/ESCWA/CL6.GCP/2023/TP.3 | April 2023
Supply and use tables methodological guide- Application in selected Arab countries- Part 1. Morocco Publication Information material | E/ESCWA/CL4.SIT/2021/GUIDE/MOROCCO | September 2022
The Economic and Social Impact of Open Government: Policy Recommendations for the Arab Countries: Summary Publication Reports & studies | OECD/2022/1/SUMMARY | July 2022
Technical booklet: Solar dryers Publication Information material | E/ESCWA/CL1.CCS/2021/BOOKLET.6 | February 2022
Technical booklet: Food bio-conservation Publication Information material | E/ESCWA/CL1.CCS/2021/BOOKLET.5 | February 2022
Technical booklet: Green fertilizers Publication Information material | E/ESCWA/CL1.CCS/2021/BOOKLET.3 | February 2022
Technical booklet: Small-scale food processing - fruits, vegetables and dairy products Publication Information material | E/ESCWA/CL1.CCS/2021/BOOKLET.2 | February 2022