Use of remote sensing to estimate quantities of groundwater used for irrigation: Training manual Publication Training material | E/ESCWA/CL1.CCS/2024/Manual.5 | February 2025
Gravity Recovery and Climate Experiment (GRACE) Groundwater Subsetting Tool Publication Training material | E/ESCWA/CL1.CCS/2024/Manual.1 | December 2024
Regional Initiative to Promote Small–Scale Renewable Energy Applications in Rural Areas of the Arab Region (REGEND): Best practices toolkit Publication Reports & studies | E/ESCWA/CL1.CCS/2024/Toolkit.1 | October 2024
A training manual for agricultural extension agents: the use of RICCAR climate data in a crop model (APSIM) to identify context-based climate adaptation and mitigation options Publication Training material | E/ESCWA/CL1.CCS/2021/RICCAR/MANUAL.3 | December 2022
Special guidebook: Practical guidelines for adopting energy efficiency measures in residential units in Tunisia: Good practices to be considered when constructing or rehabilitating a dwelling Publication Information material | E/ESCWA/CL1.CCS/2020/INF.3/REV.1 | July 2022
Special guidebook: Practical guidelines for adopting energy efficiency measures in residential units in Jordan: Good practices to be considered when selecting and using household appliances Publication Information material | E/ESCWA/CL1.CCS/2021/INF.2 | July 2022
Special guidebook: Practical guidelines for adopting energy efficiency measures in residential units in Jordan: Good practices to be considered when constructing or rehabilitating a dwelling Publication Information material | E/ESCWA/CL1.CCS/2021/INF.1 | July 2022
Manual for monitoring food security in the Arab region Publication Information material | E/ESCWA/SDPD/2019/MANUAL.1/REV.1 | July 2022
Technical booklet: Solar dryers Publication Information material | E/ESCWA/CL1.CCS/2021/BOOKLET.6 | February 2022
Technical booklet: Food bio-conservation Publication Information material | E/ESCWA/CL1.CCS/2021/BOOKLET.5 | February 2022
Technical booklet: Green fertilizers Publication Information material | E/ESCWA/CL1.CCS/2021/BOOKLET.3 | February 2022
Technical booklet: Small-scale food processing - fruits, vegetables and dairy products Publication Information material | E/ESCWA/CL1.CCS/2021/BOOKLET.2 | February 2022