Term:
Eco-agri-food system
Definition:
A collective term encompassing the vast and interacting complex of ecosystems, agricultural lands, pastures, fisheries, labour, infrastructure, technology, policies, culture, traditions, and institutions (including markets) that are variously involved in growing, processing, distributing and consuming food.
Domain:
Agriculture
Source:
TEEB, 2015. TEEB for Agriculture and Food Interim Report. The Economics of Ecosystem and Biodiversity