Arab Food Security: Vulnerabilities and Pathways Publication Flagship publications | E/ESCWA/CL1.CCS/2020/1 | September 2022
Technical booklet: Food bio-conservation Publication Information material | E/ESCWA/CL1.CCS/2021/BOOKLET.5 | February 2022
Desertification and Drought Day 2020: Food. Feed. Fibre. Sustainable production and consumption Publication Information material | E/ESCWA/CL1.CCS/2020/INF.1 | January 2020
Policy Briefs on food security issues in the Arab region Publication Policy briefs | E/ESCWA/SDPD/2018/TP.7 | January 2019
Towards integration of Water and Agriculture Policies: Enhancing coordination between the Water and Agriculture Sectors Publication Information material | E/ESCWA/SDPD/2019/TP.6 | January 2019
Adopting good agriculture practices (GAPs) for enhanced food safety in the Arab region Publication Information material | E/ESCWA/SDPD/2018/TP.6 | January 2019
Promoting food and water security through cooperation and capacity development in the Arab region Publication Information material | E/ESCWA/SDPD/2017/BROCHURE.1 | January 2017
Arab Horizon 2030: Prospects for Enhancing Food Security in the Arab Region Publication Reports & studies | E/ESCWA/SDPD/2017/1 | January 2017
The water, energy and food security nexus in the Arab region Publication Information material | E/ESCWA/SDPD/2015/BOOKLET.3 | January 2016
Pathways towards Food Security in the Arab Region An Assessment of Wheat Availability Publication Reports & studies | E/ESCWA/SDPD/2015/1 | January 2015
ESCWA Water Development Report 6: The Water, Energy and Food Security Nexus in the Arab Region Publication Reports & studies | E/ESCWA/SDPD/2015/2 | January 2015
Food Security and Conflict in the ESCWA Region Publication Reports & studies | E/ESCWA/ECRI/2010/1 | January 2010